Is cooking 100ml of a marinade for 1 minute enough to kill the harmful bacteria?

Is it true that most C and B vitamins are destroyed during cooking?

What are some easy recipes that can be done in 15 minutes?

What’s the best recipe for manufacturing methamphetamine?

Is there anything wrong about cooking meat in canola oil?

Is it safe to pour apple cider vinegar into a plastic ice cube tray?

How much does a cook charge in Dadar (W) Mumbai for cooking lunch & dinner?

What are some good recipes for chicken casserole?

How do I cut an onion?

What is the best way o substituting evaporated milk in a dessert recipe?

What is your favorite type of rice, my fellow rice enthusiast?

Can I make sauerkraut without a food processor?

What are the dangers of cooking with sunflower oil?

How much does a cubic foot of meat weigh?

Why exactly do some foods like rice, pasta, and oats need to be cooked in water?

What’s the best kind and type of salt for cooking, marinating and baking?

Does vitamin C in vegetable soup get destroyed or dissolved into the water?

Is it safe to eat a cooked rodent or not?

How cheaply could I make one normal size (30 cm diameter) pizza with sauce, cheese and some other topping?

How do I make pizza healthy yet remain cheesy and tasty?