How dangerous or safe are pressure cookers (electric & stovetop)? I’m hesitant to buy one because of fear.

Is it healthier to pan fry food with extra virgin olive oil or butter?

What are recipes to make butterscotch sauce?

Has cooking technology historically been a frequent feature of hunter-gatherer societies?

How do you cook frozen fresh green beans?

What are some good lobster recipes?

What is the best wood for a chicken coop?

How do you cook Mayan Gold potatoes?

How do you make French Canadian baked beans?

Can you boil water in a rice cooker and then drink it?

What is the origin of the supposed connection between Epicureanism and cooking?

What is the best way to broil a ribeye steak in the oven?

Is soya powder really more healthy than eggs?

Which metal utensils should be used for cooking and serving food?

How do you cook pork shoulder with a pressure cooker?

What is the best way to brine a turkey in a cooler?

My bed is directly behind a wall where my microwave oven is. Will it affect my health?

What is the origin of the Mongolian dish “tsuivan”?

What is the hardest dish to cook?

What purpose does honey serve when using it in cooking steak?