Forgot Password

Lost your password? Please enter your email address. You will receive a link and will create a new password via email.

0
0

SupportExpert

Asked: October 29, 20202020-10-29T16:55:41+00:00 2020-10-29T16:55:41+00:00In: Food & Cooking

After the duck pieces have been sitting in the confit overnight, do I rinse off the salt & thyme before cooking them in the duck fat?

0
0

After the duck pieces have been sitting in the confit overnight, do I rinse off the salt & thyme before cooking them in the duck fat?

You must login to add an answer.

Need An Account,