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Asked: 2020-10-29T16:55:26+00:00 In:

After working for 10 months as a prep cook in a restaurant, the chef just asked me to be in charge of the soup of the week and creating new recipes. Is this unusual?

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After working for 10 months as a prep cook in a restaurant, the chef just asked me to be in charge of the soup of the week and creating new recipes. Is this unusual?

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