How to make or prepare chicken biryani?
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Asked: October 31, 20202020-10-31T22:39:12+00:00
2020-10-31T22:39:12+00:00In: Healthy eating & Nutrition
How to make or prepare chicken biryani?
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Chicken Biryani Recipe - How To Make or prepare Chicken Biryani? Chicken Biryani is one of the most amazing delicacies that persians introduced to indians. To Make or prepare chicken biryani in authentic dum style does take lots of time and needs expertise. Traditional Chicken Biryani is made or preRead more
Chicken Biryani Recipe – How To Make or prepare Chicken Biryani?
Chicken Biryani is one of the most amazing delicacies that persians introduced to indians. To Make or prepare chicken biryani in authentic dum style does take lots of time and needs expertise.
Traditional Chicken Biryani is made or prepared by placing marinated chicken at the base of the pot followed by another layer of par cooked rice, herbs, saffron infuse milk &Ghee
Method
Soak 300g basmati rice in warm water, then wash in cold until the water runs clear.
Heat 25g butter in a saucepan and cook 1 finely sliced large onion with 1 bay leaf, 3 cardamom pods and 1 small cinnamon stick for 10 mins.
Sprinkle in 1 tsp turmeric, then add 4 chicken breasts, cut into large chunks, and 4 tbsp curry paste. Cook until aromatic.
Stir the rice into the pan with 85g raisins, then pour over 850ml chicken stock.
Place a tight-fitting lid on the pan and bring to a hard boil, then lower the heat to a minimum and cook the rice for another 5 mins.
Turn off the heat and leave for 10 mins. Stir well, mixing through 15g chopped coriander. To serve, scatter over the leaves of the remaining 15g coriander and 2 tbsp toasted almonds.
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